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Introduction: The Allure of Chewy Sprinkles Cookies

Chewy sprinkles cookies are a delightful twist on the classic sugar cookie, combining the soft, melt-in-your-mouth texture with the vibrant pop of colorful sprinkles. These cookies are perfect for any occasion, whether it’s a festive celebration or a simple afternoon treat.

Why Choose Chewy Sprinkles Cookies?

Visual Appeal: The colorful sprinkles add a festive touch, making them perfect for holidays and celebrations.
Texture: The combination of butter and shortening ensures a soft, chewy interior with a slight crisp on the edges.
Versatility: Easily customizable with different types of sprinkles or additional mix-ins like chocolate chips or nuts.

Essential Ingredients for Chewy Sprinkles Cookies

To achieve the perfect chewy texture and vibrant appearance, you’ll need the following ingredients:

1/2 cup unsalted butter, softened
1/2 cup shortening (or substitute with butter for richer flavor)
1 1/2 cups granulated sugar
1 tablespoon light brown sugar
2 large eggs
1 teaspoon vanilla extract
2 3/4 cups all-purpose flour
2 teaspoons cream of tartar
1 teaspoon baking soda
1/4 teaspoon salt
1/2 to 1 cup colorful sprinkles

Chewy sprinkles cookies stacked on a plate with colorful sprinkles

Step-by-Step Guide to Making Chewy Sprinkles Cookies

1. Preheat and Prepare

Preheat your oven to 350°F (175°C).
Line baking sheets with parchment paper or silicone baking mats.

2. Cream the Fats and Sugars

In a large bowl, cream together 1/2 cup softened butter and 1/2 cup shortening until light and fluffy.
Add 1 1/2 cups granulated sugar and 1 tablespoon brown sugar, and beat until combined.

3. Incorporate Eggs and Vanilla

Beat in 2 large eggs, one at a time, ensuring each is fully incorporated.
Add 1 teaspoon vanilla extract and mix until combined.

4. Combine Dry Ingredients

In a separate bowl, whisk together 2 3/4 cups all-purpose flour, 2 teaspoons cream of tartar, and 1 teaspoon baking soda.

5. Mix Dry Ingredients into Wet

Gradually add the dry ingredients to the wet mixture, mixing until just combined.

6. Add Sprinkles

Gently fold in 5 to 10 ounces of nonpareils or jimmies, being careful not to overmix to prevent bleeding of colors.

7. Shape and Bake

Using a cookie scoop, drop dough onto prepared baking sheets.
Bake for 9-11 minutes, or until edges are lightly golden.

8. Cool and Serve

Allow cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Tips for Perfect Chewy Texture

Use Both Butter and Shortening: This combination provides the ideal balance of flavor and texture.
Do Not Overmix: Overmixing can lead to tough cookies and cause sprinkles to bleed.
Chill Dough: For thicker cookies, chill the dough for 30 minutes before baking.
Underbake Slightly: Remove cookies when edges are golden but centers are still soft to maintain chewiness.

Creative Variations and Customizations

Funfetti Style: Add additional colorful sprinkles to the dough for a more vibrant look.
Chocolate Chip Add-In: Mix in 1 cup of mini chocolate chips for a delightful twist.
Holiday Themes: Use seasonal sprinkles like red and green for Christmas or pastel colors for Easter.

Troubleshooting Common Issues

Cookies Spread Too Much: Ensure dough is chilled and baking sheets are cool before placing dough on them.
Cookies Are Too Hard: Overbaking can cause this; remove cookies when they are slightly underdone.
Sprinkles Bleed: Avoid overmixing the dough after adding sprinkles to prevent color bleeding.

Frequently Asked Questions

Can I use margarine instead of butter?

Yes, margarine can be used, but it may affect the flavor and texture slightly.

How can I prevent sprinkles from bleeding?

Avoid overmixing the dough after adding sprinkles and use sprinkles that are designed for baking.

Can I freeze the dough?

Yes, wrap the dough in plastic wrap and freeze for up to 3 months. Thaw before baking.

How do I store baked cookies?

Store in an airtight container at room temperature for up to 5 days.

Serving and Presentation Ideas

Cookie Platters: Arrange cookies on a festive platter for parties.
Gift Packaging: Place cookies in clear bags tied with ribbons for a delightful gift.
Themed Parties: Coordinate sprinkle colors with party themes for a cohesive look.

Conclusion

Chewy sprinkles cookies are a delightful treat that combines the classic sugar cookie with a burst of color and fun. By following the steps and tips provided, you can create cookies that are not only delicious but also visually appealing. Whether for a special occasion or a simple snack, these cookies are sure to bring joy to all who indulge.